Taste of India Tour
The cuisine of southern Indian states such as Kerala and Tamil Nadu is much revered by Indians as well as tourists.
Experiencing the delights of southern Indian cuisine can begin with a tour of old Madras or Chennai as it is now known, which includes visits to the food market in Cochin, the spice plantation in Thekkady, and a day with Faiza Moosa an expert on Muslim cuisine in Tellicherry. For foodies this is a spice paradise!
As an added luxury you can take in an overnight cruise on a barge visiting the Meenakshi Temple in Mandurai before you head to bustling Delhi and Lucknow.
Western and Oriental Travel offer the 15 night Taste of India Tour from £4,000 ($8,000) full board, transfers and flights.
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